Lamb Neck Fillet
Homegrown grass-fed lamb from our Oxfordshire farm. Neck is often an underrated cut - but cooked low and slow it is inexpensive and delicious. Also great to dice up at home and marinate for BBQ kebabs or curries. Min. 450g. Vacuum packed for freshness, suitable for home freezing.
RETURNS & REFUND POLICYAs food is a perishable product, we are unable to accept returns. Please check your order on receipt and contact us on 01844 396351 immediately if there are any problems. We will do our best to resolve any issues.